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Jiro Dreams of Sushi Reviews

  • Donato 2022-04-21 09:03:00

    Chef's Sushi

    Jiro Ono, the protagonist of the documentary "The God of Sushi", is an 86-year-old Japanese man who has been in the sushi industry for more than 70 years. The world's oldest three-Michelin-star chef never wants to retire and draws great joy from making sushi. After watching the film, it is...

  • Aurore 2022-04-21 09:03:00

    Light boat over heavy mountains

    "The God of Sushi" is not about sushi, nor is it Jiro Ono, although I am so greedy for sushi, I adore the old man to the ground. "The God of Sushi" is actually about an attitude. You can't say that all Japanese people can do this, and you can't say that all Chinese people can't do it, but...

  • Louisa 2022-04-21 09:03:00

    Sincerity has been integrated into it

    The technique used throughout the shooting is very detail-oriented. There are more close-ups of the faces and fingers of the characters, and more emphasis is placed on the close-ups of the mouth rather than the eyes. Of course, what attracted me more was the chef's finger movements on the sushi,...

  • Nigel 2022-04-21 09:03:00

    Ono Jiro and Da Jang Geum

    In the basement of a Tokyo office building, there is a sushi restaurant called Sukiyabashi Jiro. The store is small and simple in style, with only ten seats and the bathroom is outside the house. Walking into the house and sitting down, Jiro Ono meticulously presented one sushi after another with a...

  • Joannie 2022-04-21 09:03:00

    Moving

    I don't know what degree to call it a god, I don't know if Erlang is really the first person in sushi, I don't even know if Erlang's sushi tastes like the sushi made by other people No, after watching this film, I was just moved and shocked by this thin old man who looked like my grandfather....T

  • Maiya 2022-04-20 09:02:10

    line-up champion

    Doing every industry requires a research spirit. Some people complain that there are few such restaurants in China, because they lack the eyes and taste to discover beauty. The restaurant of the god of sushi is so expensive, and it is not affordable for ordinary people. My uncle's rice noodle shop...

  • Garrett 2022-04-20 09:02:10

    The God of Sushi: The so-called ingenuity must first be worthy of one's own heart!

    I don't really like sushi, so what they call the god of sushi, world-famous, and rare in the world... I don't have any special feelings, just like someone who doesn't like liquor, Maotai is just a spicy voice. . What really moved me was the ingenuity of Jiro Ono, who devoted his life to only making...

  • Edythe 2022-04-20 09:02:10

    A model of professional spirit A model of humanistic documentaries

    "The God of Sushi" is a social and humanistic documentary filmed by an American director David Jaber. There are various works on the theme of "food", and this "God of Sushi" focuses on the people who make sushi-Jiro Ono and his son. A large number of live shooting make the authenticity of the...

  • Eloisa 2022-04-20 09:02:10

    Be grateful for every sushi

    It is true that there is such a spirit   of people and craftsmen. I don't know what to say to such an old man who has been pursuing the perfect spirit of sushi all his life. After reading it, I just feel that I should be grateful for every sushi at the entrance.   I feel that the old man is a...

  • Oceane 2022-04-20 09:02:10

    What is "God"

    Some people say that if you focus on one thing, you may become an expert, and if you focus on one thing continuously, you may become a master. How can you become a "god"? The protagonist of this documentary has the answer. Jiro Ono, the oldest three-star chef in Michelin, was 86 years old when the...