Jiro Dreams of Sushi Reviews

Alexie 2022-04-22 07:01:43

At the beginning of the chapter, I saw the teaching of Jiro Ono: Once you have decided on a career, you must devote yourself to your work, you must love your work, do not have complaints, you must exhaust your life to hone your skills, this is the secret of success, and it is also a way to let...

Derek 2022-04-22 07:01:43

When watching the documentary "The God of Sushi" by Jiro Ono, a Samsung chef, various flavors of sushi appeared in the film, and they looked delicious. In addition, I have a sushi complex, because my best friend loves it. The sushi of rice balls + dishes, I love Yagiwu, I really want to go to Japan...

Kathleen 2022-04-22 07:01:43

With the hope of being able to see the nuanced tasting of all kinds of sushi, I was almost disappointed when I saw it; cynical like me, how can I believe, such as: "I have never been tired of my work in my life" ---What about the existence of such a pure attitude? Silently guessing, this must be a...

Jerad 2022-04-22 07:01:43

Jiro Ono said:

Once you decide on a career,

Robb 2022-04-22 07:01:43

In fact, when I first watched it, I was quite confused about the protagonist (Erlang, who should be 70+ now). Because he said he hates holidays, he gets up to work every day at 5 o'clock, goes to the aquatic market to pick fish and shrimp, and then processes ingredients, rice and the like in the...

Chanelle 2022-04-21 09:03:00

One of the five qualities of a good chef is that they are at odds with one's peers - confirming Bertrand Russell's comment on idealist: The impatient idealist - and without some impatience a man will hardly prove effective - is almost sure to be led into hatred by the oppositions and...

Birdie 2022-04-21 09:03:00

I have nowhere to go, so I must work hard; those parents who tell their kids "it's okay, I can come back" are just fools, and they'll get them nowhere. After watching this film, you can probably see that you can be educated in your own work. No matter what your foundation is, if you cut fish for...

Jedidiah 2022-04-21 09:03:00

At the beginning of the film, an old man made such a monologue, "Once you have decided on a career, you must devote yourself to your work, you must love your work, and never complain, you must spend your life honing your skills. , this is the secret of success and the key to being respected by...

Ayden 2022-04-21 09:03:00

Insights and excerpts + As long as you are serious and persistent, you will succeed + Every time you do better than the last + I don't like vacations, I just want to work. Every time I think about the sushi I make, I get a high-spirited feeling + I just want to make good sushi, so I don't care...

Katheryn 2022-04-21 09:03:00

Two days ago, I watched a movie called God of Sushi, about a very old sushi restaurant in Japan. Jiro Ono, their shopkeeper, has been making sushi for more than 50 years, and now at the age of 80, he personally goes to the restaurant to cook sushi every day. I envy him very much. He only takes one...