dandelion's persistence

Mae 2022-03-25 09:01:16

Weed Yuan's? After watching Day90:

dandelion

Everyone has his ladder, some climb the crossbar to the top, but some don't even know there is a ladder.

When you have such devotion to a bowl of ordinary ramen, life suddenly seems extremely important.

Dandelion, a single mother, ran a bleak business at the beginning, and was pointed out by Heilang who came to eat noodles on a rainy day. Dandelion begged Heilang to teach her how to make noodles. During Heilang's constant devil-like training, he took her to visit. The nearby ramen restaurant learned from the experience of the peers, and attracted the participation of famous teachers and enthusiastic friends, and finally succeeded, and made a bowl of special dandelion noodles that made people want to drink a drop of soup.

Maybe this is the law of attraction, when you are good, you will attract the attention of people around you. When you work hard, you will encounter opportunities.

There is nothing you can't learn, the key is whether you use your heart and whether you are making excuses for yourself. Constantly ask questions without shame, keep trying, not afraid of being scolded by peers, and still insist on finding ways to learn secretly.

If you work hard enough, you won't believe that you won't succeed.

The last thing I want to say is: I really don't understand the meaning of the other small stories interspersed in the middle. Only understand the main story that runs through.

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Extended Reading
  • Julien 2022-03-26 09:01:11

    I watched the abridged version of the popular version. Postscript: Rewatch it on the night of January 3, 2022, this time it is the full version, give it one more star. From the costumes of the actors, it can be understood that it is a tribute to the American Western. Laughing out loud as I first saw it, it's a very entertaining movie. Interspersed with a few short stories feel a bit scattered. Eating life, life, old age, sickness and death. Yakusuo Koji's outfit was worn by Chen Yongzhong in "The Last Night of Earth" many years later.

  • Russel 2022-04-23 07:03:41

    In the past few years, I have also realized the importance of various foods and the culture related to eating to life. In addition to health, it also has a great impact on the mood. In addition, many times the interaction between people cannot avoid the link of eating. , sitting face to face or side by side, how to eat and chat happily in the process, to warm up the atmosphere between the two, etc., it is also very important. It's a pity that I am chatting awkwardly most of the time, eh... The main line and the small paragraphs interspersed are very interesting, but I don't like this arrangement very much. I really want to try what Yakusho Koji did in it (except for the hand of the bushi shrimp. The book on film art seems to use this as an example to talk about some technical things, forget it.

Tampopo quotes

  • Student of ramen eating: [voiceover] One fine day... I went out with an old man. He's studied noodles for 40 years. He was showing me the right way to eat them.

    Student of ramen eating: Master... soup first or noodles first?

    Old gentleman: First, observe the whole bowl.

    Student of ramen eating: Yes, sir.

    Old gentleman: Appreciate its gestalt. Savor the aromas. Jewels of fat glittering on the surface. Shinachiku roots shining. Seaweed slowly sinking. Spring onions floating. Concentrate on the three pork slices. They play the key role, but stay modestly hidden. First caress the surface with the chopstick tips.

    Student of ramen eating: What for?

    Old gentleman: To express affection.

    Student of ramen eating: I see.

    Old gentleman: Then poke the pork.

    Student of ramen eating: Eat the pork first?

    Old gentleman: No. Just touch it. Caress it with the chopstick tips. Gently pick it up and dip it into the soup on the right of the bowl. What's important here is to apologize to the pork by saying "see you soon." Finally, start eating-the noodles first. Oh, at this time, while slurping the noodles, look at the pork.

    Student of ramen eating: Yes.

    Old gentleman: Eye it affectionately.

    Student of ramen eating: [voiceover] The old man bit some shinachiku root and chewed it awhile. Then he took some noodles. Still chewing noodles, he took some more shinachiku. Then he sipped some soup. Three times. He sat up, sighed, picked up one slice of pork-as if making a major decision in life-and lightly tapped it on the side of the bowl.

    Student of ramen eating: What for?

    Old gentleman: To drain it. That's all.

  • Old gentleman: Tampopo! Congratulations!