The film tells the story of Adam Jones, the two-star chef of the Michelin restaurant, who ruined his future because of his wanderings. After being released from prison, he returned to London after ascetic practice and returned to London to find a group of young people. The chef, with the support of Jean Luke's restaurateur, renovated and opened an unprecedented super restaurant, and what happened in the process.
Watching this film will give you an idea of the top luxury restaurants in Europe. Top-level restaurants have almost reached a very demanding level on the details of the food. And Jones, with his perfectionist personality, has a talent for food that makes him confident. But to get the three-star rating, that is, the top evaluation, it is necessary to test Jones' team leadership ability and his own moral test. A top chef cannot rely on technology alone. At the beginning of the film, a black chef that Jones found gave Jones a big blow. Fortunately, the guests that time were not Michelin experts. In the end, the reinvigorated Jones earned a three-star Michelin rating thanks to his teamwork.
The compact plot allows you to watch it all at once, hearty. This film's interpretation of Western food can be compared to "A Bite of China". Don't miss it if you like food!
View more about Burnt reviews
