This is an era of innovation, a world of fast food, molecular reorganization.
When food is no longer food, but a plate of chemical formula, there are still a group of people who are still clinging to their own world.
Three-star Michelin chef Alexander and a "painter" Jack who chases after him.
This isn't the story of Alexander the Great and Captain Jack, I'll tell the film as the story of an inspired performance artist and a little chef chasing his dreams.
The legendary chef Alexander, who has been certified with three Michelin stars for fifteen years, faces the challenge of molecular gastronomy, facing the crisis of being fired and losing stars at any time, his daughter's complaints, and his assistants' betrayal and separation.
Oh, it should be precisely said that since the departure of his last love, he has been unable to grasp the throbbing of chasing deliciousness in the first place.
And young chef Jack, following in the footsteps of this legend, knows all of Alexander's culinary writings well, and makes food that rivals it. But his insistence on making the most suitable food paired with each other resulted in him being swept out of the diner at one point ------------- No one needs one to take it away Chef of customer food.
Jack finds a job as a painter so that his pregnant wife can live in peace. But unable to resist his love for cooking, he wanted to change the meals in the nursing home, but he created an opportunity for himself.
An opportunity to do business with an idol.
He got his dream job as a trial worker in Alexander's kitchen. Although there is no salary, although he promised his wife to keep working for half a year. But in order to chase the light in his heart, he got a chef's uniform embroidered with his name.
French cuisine is not only attractive in color and workmanship, but also because each food contains the love of the maker.
In the process of contending with the new style of cooking, Alexander found that in addition to maintaining his star, he neglected the most important thing around him - love.
During this hectic and challenging journey, little chef Jack created his own menu, protected Alexander's star and earned himself work, honor and respect.
This is an unconventional inspirational story, but it is indeed a warm and good story.
If you have a dream, don't give up, if you have a pursuit, don't stop.
The dream is right in front of you, take a few more steps, even if you go the wrong way, keep going, and you will always see that dream in your hands.
I will read it again, or read it several times, this story has love, deep love, like French bisque, rich in flavor and long aftertaste.
If you are tired, you are tired, you are overwhelmed, then click on pps or other playback software, Samsung chef, there is always a dish for you.
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