A foodie's understanding of "foodie"

Ryley 2022-04-08 08:01:01

When I saw the beginning of the movie, the same critics rushing between restaurants to write the yearbook, reminded me of the "Michelin Dining Guide", which is known as the bible of the French gastronomy industry. Quite intimacy.

The job of an evaluator has always been my longing for, how wonderful acridine, I can eat so many delicious foods every day, I can eat as much as I want! O(∩_∩)O haha~ However, the fact that the old man was "revenge" in the film also made me suddenly realize that such a glamorous career is also very risky~

The film runs through the contradiction between father and son, however, Later, the scene of father and son working together to deal with the bad guys who make junk food moved me like plucking a string. After all, parents will have a day when their legs and feet are not good and their teeth are not good. We should naturally take up some of the responsibilities and support them, just like they raised us back then.

Having said that, as a foodie, I first went to the food in this movie. Although there were not many dishes I expected, the small plot in the film and the cold humor at the back also suddenly attracted me.. .

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Extended Reading

The Wing or The Thigh? quotes

  • Charles Duchemin: Call an Ambulance!

    Marguerite #1: But my leg is broken!

    Charles Duchemin: Good thinking call an employment agency i'l have to replace you