McDonald's and Ray Kroc

Tobin 2022-03-21 09:01:52

It turned out that Macdonald's Mac was the founder's name, and the arches on both sides were to allow cars to line up. contracts are like hearts, they are made to be broken , Ray Kroc is not good, Steve Jobs is much better. A guy named McDonald is never gonna get pushed around in life. / If you can't beat them, you buy them. / Nothing's more common than unsuccessful men with talent. Unrecognized genius is practically a cliche. Why the world is full of educated fools. Persistence and determination alone are all powerful. / It's not dog eat dog out there in that competitive world, it's more like rat eat rat.

1954,52, des plaines, illinois, from a milkshake machine salesman to a founder of McDonald's. 700million annual revenue1600 restaurants, 5 foreign countries. Now more, how many people missed such an empire at that time.

Harry Sonneborn is a talented person. He changed his career from catering to real estate. This idea made a lot of money in China! Business is about land. One of the largest real estate holders in the world.

Sure enough, he abandoned his wife and poached other people's wives. man, huh. Different story, same husband.

The two honest founders, Mac and Dick, ended up with $2.7 million and no patent rights. But it is also destined to not be able to do great business. The entrepreneurial history of the two brothers is also thrilling, and they moved forward in setbacks, but compared with the blueprint of McDonald's later, it is a bit worthless. But it is indeed the uncommercial nature of the two brothers that sets the lower limit for McDonald's.

The founder, a somewhat ironic name.

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Extended Reading
  • Bud 2022-04-23 07:01:59

    Ip Man in the business circle, his trick is quality control, real estate, boldness and persistence. Fortune favors the bold.

  • Jade 2021-11-23 08:01:12

    As a former McDonald’s temporary worker, after watching the movie, think about the corporate culture videos played by McDonald’s uncle milkshake brother Zhang Yawu claws during the training, hahaha.

The Founder quotes

  • Mac McDonald: [Giving Kroc his first tour of McDonald's] Speed. That's the name of the game. The first stop for every McDonald's hamburger is the grill. Manned by two cooks, whose sole job it is to cook those all-beef beauties to perfection. Meanwhile, as the patty cooks, our dressers get the buns ready. Watch out. Burger crossing!

    McDonald's Employees: Burger crossing!

    Mac McDonald: Every McDonald's burger has two pickles, a pinch of onions, and a precise shot of ketchup and mustard.

    Ray Kroc: [Points to the ketchup and mustard despensers] Now, where did you get those?

    Mac McDonald: We made them.

    Ray Kroc: Made them?

    Mac McDonald: Yes, custom-built. The whole kitchen is. Next, this is the finishing station where we put the whole thing together. And...

    [Leads Ray to the end of the line, holding up a wrapped hamburger]

    Mac McDonald: Voila! A fresh, delicious burger from grill to counter in 30 seconds.

  • Mac McDonald: This is not your company, Ray!