cute paranoid

Sam 2022-02-04 08:12:34

All successful people in their fields have their own paranoia.

This is a heart-warming movie.
Reynolds is still handsome as he gets older. The humble Michael Young may not only be in the restaurant of the movie, but he may also become Jean Reno's successor outside the movie.

Chefs who love cooking have their own stubbornness and persistence. That's an incommunicable paranoia. And it is this kind of persistence that allows real chefs to make unparalleled delicacies.
It is true that in life, such people will occasionally appear very impersonal and rigid, but their efforts and unremitting pursuit for their own persistence are indeed touching and admirable.
Both actors performed well. A little bit of paranoia, a little bit of cuteness, a little bit of hysteria.
French humor is always full of romance. We can clearly see the difference between it and American or Hong Kong-style comedy. Those small places, the details that make people smile, will not be too exaggerated or have the feeling of being forced in, but they fit the story to be told in the whole film, and also describe the characters in more detail. The character adds to the fullness of the character.

Friends who like French comedy, you can watch this film.

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Extended Reading
  • Katlyn 2022-04-21 09:03:52

    A soldier who doesn’t want to be a general is not a good soldier, so a chef who doesn’t want to be a chef is also not a good chef. Like the little French man in the movie who regards cooking as his belief and regards himself as a chef when he is a small restaurant chef, If you are destined to not fly, you have already soared into the sky. Because of your single-mindedness, you are professional.

  • Nakia 2022-04-24 07:01:26

    The funny way of French comedies always gives me a strong sense of self-righteousness. I feel that the male protagonist is particularly stupid, and most of it is because it is not funny. Except for the bread, none of the dishes in the slice have the urge to salivate. You can still watch it when you are bored. Make Reno so fat!

The Chef quotes

  • Jacky Bonnot: I can make it beef bourguignon?

    Nurse: In two, three years.

    Jacky Bonnot: Why is it taking so long?

    Nurse: It's a baby.