eat to death, eat to death

Guadalupe 2022-03-16 08:01:01

Don't think too much about this movie, just watch it.



A variety of ways to eat, food, everything. It’s just that in such an unscrupulous process, you may have various desires—but, there is no appetite.



This film is to let you know where the way out is after the desire is extremely inflated and the scale is broken. ----die.



After death, food is still being delivered.



Humans are bound to be irretrievably fragile. Man must be defeated by himself. To defeat is to never get up again—to lie down, to fall.



It's just that in this film, people are full and crushed by the weight of "self" rather than food. The so-called death of a person is said to have a mountain of feathers, but it is just a matter of weight. In the film, the metaphor changes back to the body. seems so exaggerated.



It's worth pointing out that I always don't understand how foreign actors handle these plays. Those absurd expressions—how is absurdity performed? ? ? ? art, art

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Extended Reading
  • Ara 2022-03-25 09:01:23

    It can only be said that it is mediocre in all aspects, and even the functional signifiers are too contrived

  • Rhiannon 2022-03-16 08:01:01

    Italians say that eating dry sleeping meat and hot slag is more religious than hedonistic. Compared with Wu Mengda's "I am willing to die for you", it is certainly less self-deprecating. From the point of view of moral admonition, gluttonous escaping the death trial can only end in the end of the cesspool explosion and the feces sticking to the buttocks, but compared with Li Yu's "prosperity, the beginning is happy and the end is sad; the peony flower dies, and the name goes to reality." But there is more nihilistic solemnity, and less self-satisfaction. A piece of imitating the godfather makes people laugh and break their belly. Modern people don't understand humor. They say that it is a criticism of American films by European directors. cut?

La Grande Bouffe quotes

  • Ugo: Wanting to be Marlon Brando is vanity.

  • Marcello: You should do a special menu. "A dinner offered by four Burgundian gentlemen to three nice Canterbury whores!"

    Philippe: Ah, so they're whores, eh?

    Michel: What did you expect?

    Philippe: I've got a great menu idea. "The Whore Menu"! A sauté of fat and lean given by four gourmand gourmets, epicures for three young ladies, in twelve courses.

    Marcello: That's it.

    Philippe: Crayfish à la Mozart on a bed of rice à la Sully, with Sauce Aurora.

    Marcello: Not bad.