"Chocolate" starring Juliet Binoche tells the story of a woman with her illegitimate daughter who settled in a small town and opened a chocolate shop, bringing freedom and vitality to the Catholic Xiaosu town s story. The thick chocolate is like a warm spring breeze, blowing into every confinement soul in the town, I vaguely remember them taking a sip of chocolate, showing expressions of joy and contentment, as if all unhappiness had all vanished, and all shackles had been melted by the fragrant chocolate . I love Juliet's laugh, smile, laugh, and kind smile, which can warm people's hearts more than chocolate.
I rarely eat chocolate, because of this film, I started to miss the taste of chocolate. Entering "chocolate" on Baidu, you can search for a lot of introductions, stories and moods about chocolate. Chocolate first originated in Mexico, the main raw material is cocoa beans, with peppers, vanilla beans, peppers and spices, known as the "drink of the gods", popular in the court. In the 16th century, an explorer in Spain brought chocolate back to the country and introduced it to the king at that time, and was therefore knighted, which shows the charm of chocolate. Later, a businessman in Spain made the chocolate drink into a solid state by concentrating and drying technology, named "Chocolate", which is the first generation of chocolate. It was not until the 18th century that a British businessman got the recipe for chocolate and introduced it into the UK, adding milk and cheese according to the taste of the British, called the second generation of chocolate. Later, Dutch scientists adopted the cocoa bean defatting technology to perfect the color and aroma of chocolate. This is the chocolate we eat now, which is the third generation product. At present, there are various kinds of chocolates, including alcoholic, nutty, and various shapes.
Chocolate contains more than 300 known chemical constituents. It contains protein, vitamin B2, calcium, iron, phosphorus, magnesium, copper that the human body needs every day; rich multi-source phenol complex can play an antioxidant role, it can prevent heart disease and arteriosclerosis, and delay aging; chocolate Phenylethylamine in chocolate can help regulate people's emotions, and it is also rich in magnesium, which has soothing and antidepressant effects; in addition, flavonoids in chocolate have the effect of regulating immunity. I remember that in the film, a housewife bought back chocolate, and her husband ate the whole bag of chocolate, which suddenly stimulated his sexual desire for his wife, and the two returned to sweetness again. This story is a bit exaggerated, but chocolate does have another effect, which is to stimulate lust.
Chocolate has always been associated with love. In addition to roses, Valentine's Day is chocolate. There is an advertisement in which the hero and heroine smile sweetly and murmur "Ichocolate you" in their mouths. It feels really wonderful. More than love, people also give chocolate a symbol of romance, youth, health, strength, care, fraternity, and joy. How warm!
At the beginning of this new year, hurry up and buy a box of chocolates, and in the fragrance of your lips and teeth, imagine a beautiful new year...
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