I've been waiting 11 years for this dish

Summer 2022-04-19 09:01:41

Take this analogy

There is such a stall on the way to school every day

You've been eating supper at his place since he first set up a stall

At first, you didn’t get used to it either: the wait time was too long, the ingredients were selected, and the method of making it was not seen on the market, and it was even more deviant

But it was only later that I found out that the food made by this chef is delicious and delicious. You didn’t realize that you can still eat supper like this before.

Gradually the reputation of this stall spread and everyone came here to eat

But not everyone can eat such a dish: the chef secretly changed the recipe according to the taste of the regular customer. The diners who have just eaten will inevitably feel that the taste is tricky. Only the old customer will feel dry and dripping after eating it.

So some people came, some left, and those who stayed continued to watch the cook's serious nonsense

Suddenly one day the cook told you that this was my last dish

What can you do? Of course, eat, eat and eat, and your tears will come down: thinking about the past few years, whether happy or sad, it's all supper at this cook's place

The craftsmanship of the cook has not changed, but you have changed a lot.

The cook silently sends the last group away

There has been no news of the cook since that day.

In the days to come, you will keep bragging to your friends how awesome the chef's craftsmanship is. A supper can be made into art.

But your friends think that the cook's craftsmanship is at most about the same as your bragging skills

After a while, you happened to pass by this intersection after get off work and suddenly saw the stall stand up again

You lifted the curtain and saw that the cook had his back turned to you, and said indifferently, I'll end it

You sit in the middle of new and old customers without ordering and the chef brings it to you

It's the meal you're most familiar with, and after taking a bite, you'll feel that the cook is still the cook, and is he the same person he used to be?

The unfamiliar face next to him pushed the plate and shouted, "How can you eat here? It's funny, right?"

The cook still keeps his face and doesn't speak, you are too old to help others

But you know that this dish is not made for him, the cook said that this dish is for the finishing touch and it is only made for you

After this day, I will never see the chef again.

View more about El Camino: A Breaking Bad Movie reviews

Extended Reading
  • Astrid 2022-04-23 07:01:40

    The imprisoned fan reminds me of Theon. Anyway, if I continue my life, I want 10 stars!

  • Nat 2022-04-23 07:01:40

    The plot of the western film near the end is very good, and it can be said that the director's meaning is clearly expressed. The actors themselves can't be restored, so if there is a gap, I still find the original performance. The content of the film is of little value. Even if it is a climax, it is impossible to use two hours to match the shock of the five seasons of BB. Although the ending is very unexpected, the drama of the process is also maintained at the level. [The director just wanted to say: Breaking Bad has been over for so long, what's over is over, nothing will be changed, but don't forget that we still have Saul, yo! So get your adrenaline ready for next year's Better Call Saul s5! BIAAATCH! ! 】

El Camino: A Breaking Bad Movie quotes

  • [flashback; Jesse makes a pineapple salad out of a breakfast buffet]

    Jesse: Yeah, bitch.

  • [final lines]

    Jesse: I was thinking about that thing you said about the universe. Going where the universe takes you? Right on. It's a cool philosophy.

    Jane: I was being metaphorical, it's a terrible philosophy. I've gone where the universe takes me my whole life. It's better to make those decisions for yourself.