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Kasey 2023-08-08 14:32:33
Makes people gasp for breath. I didn't even want to eat it. Maybe I'm tired of it. . ....
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Randy 2023-06-10 11:22:01
People are still working hard at the age of 85, what reason do you have to not do...
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Michele 2023-05-03 19:00:37
Little Japan has made sushi to the extreme... Michelin three-star evaluation is really...
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Laverna 2023-04-16 20:56:54
Such a story can be filmed smoothly and edited smoothly. Except for the disgusting gourmand who pretends to be a god, the rest does not particularly deify the old master. In fact, the world is afraid of being...
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Angelo 2023-03-07 16:50:28
Sushi is a very simple food. Whether it is delicious or not depends basically on the ingredients and whether the various raw fish purchased from the fish market are fresh that day. But the fact that the 86-year-old grandpa is still making sushi is admirable enough in itself, and the sushi he makes is beyond food and beyond...
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Beaulah 2023-03-02 21:04:32
A tribute to Japanese...
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Americo 2023-02-21 17:34:09
After reading it, I feel like I have never eaten...
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Martin 2023-01-24 23:55:54
The big-bellied woman has always sighed that it is so expensive, and I am reluctant to eat it when I go to Japan, but I still admire it. I really want to try the top ONIGIRI! !...
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Gail 2023-01-14 02:05:03
When I see the places I've traveled, I feel ah ah ah, I really miss Japan. Although I can't understand how delicious the sushi made in this way can be, I really admire the spirit of doing one line and one line of love. Is the old man a...
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Dahlia 2023-01-14 00:20:29
After reading it, I am in awe of the food... I also want to eat this, but it costs RMB 2,400. If I have the chance, I should eat...
Jiro Dreams of Sushi Comments
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Garrett 2022-04-20 09:02:10
The God of Sushi: The so-called ingenuity must first be worthy of one's own heart!
I don't really like sushi, so what they call the god of sushi, world-famous, and rare in the world... I don't have any special feelings, just like someone who doesn't like liquor, Maotai is just a spicy voice. . What really moved me was the ingenuity of Jiro Ono, who devoted his life to only making...
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Roscoe 2022-03-23 09:02:45
The taste of the professional
When choosing a career, you must love your job, hone your skills throughout your life, and earn the respect of others.
"We just keep repeating our efforts."
"In this industry, as long as you are serious enough, you will become proficient in craftsmanship, but if you want to make a name for...
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Jiro Ono: I've never once hated this job. I fell in love with my work and gave my life to it. Even though I'm eighty five years old, I don't feel like retiring. That's how I feel.
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Shrimp Dealer: These days the first thing people want is an easy job. Then, they want lots of free time. And then, they want lots of money. But they aren't thinking of building their skills. When you work at a place like Jiro's, you are committing to a trade for life.
