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Maitre d': Would monsieur care for an apéritif, or would he prefer to order straight away? Today we have, uh, for appetizers: Excuse me. Mhmm. Uh, moules marinières, pâté de foie gras, beluga caviar, eggs Benedictine, tart de poireaux-- that's leek tart,-- frogs' legs amandine, or oeufs de caille Richard Shepherd-- c'est à dire, little quails' eggs on a bed of puréed mushroom. It's very delicate. Very subtle.
Mr. Creosote: I'll have the lot.
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Gaston: My mother told me, "Gaston, there are many people in the world, and in order to get along, you have to try and make everyone happy." That is why I became a waiter, so I can make people happy.
Gaston: [pause] Well, fuck you! I can live my life in my own way if I want to! Fuck off! Don't come a following me!
Russell Kilmister
Extended Reading
