David Gelb

Elias 2022-04-23 07:03:35

Looking at the previous comments, someone mentioned that the film lacks substantive content, there is no popularization of sushi knowledge that a documentary should contain, only an old man who looks "stinky" is bragging about his sushi way, but it is such a The obsessive and stubborn old man blew...

Miles 2022-01-09 08:02:59

To be an apprentice in Ono Jiro’s shop, you must first learn to twist the towel with your hands. The towel is very hot and will burn your hands at first. This kind of training is very hard, as is the case in Japan. If you don’t learn to twist the towel, it is impossible to touch the fish; then, you...

Sylvia 2022-03-18 09:01:05

A clean and tidy food house, a spirited old man, a case of pleasing and exquisite food; I tell you, if there is such a place in my country, if I can’t afford it, I have to go there and see it. I’m hungry. Go to the opposite supermarket to make a bowl of noodles.

Guadalupe 2022-03-27 09:01:14

In addition to the interesting character of Erlang, the documentary director David Gelb's organization of materials and the use of visual techniques are quite good. He adopts the ups and downs of musical rhythm to show Erlang himself and his relationship with the surrounding characters and environment. The great universe was photographed in the space and characters.